Quick and Easy Green Chile Chicken Enchilada Casserole

Feast on irresistible flavors in the rich flavors of the Southwest with this Quick and Easy Green Chile Chicken Enchilada Casserole, a recipe so beloved that it’s won over even the pickiest of eaters – including four finicky kids! Its creator was so proud of this dish that they were featured in the local paper, and it’s easy to see why. With the option to skip the charring step and simply tear the tortillas into quarters, the sauce is able to penetrate deeper, infusing every bite with a depth of flavor that will leave you craving more. Plus, the ease of preparation makes it a perfect addition to any busy weeknight dinner rotation.