Chicken Marsala Milanese

In this innovative twist on two Italian classics, we’re elevating chicken Marsala to new heights by preparing the chicken Milanese-style, and simultaneously taking chicken Milanese to the next level with the rich, savory sauce that typically accompanies chicken Marsala. The result is a dish that’s truly greater than the sum of its parts, with crispy, breaded chicken cutlets smothered in a decadent Marsala wine and mushroom sauce. Serve with a peppery arugula salad to cut through the richness and complete the culinary experience.