Mom's Fabulous Chicken Pot Pie with Biscuit Crust

Feast on irresistible flavors in the warmth and comfort of Mom’s Fabulous Chicken Pot Pie with Biscuit Crust, a hearty and satisfying dinner that’s perfect for a chilly evening. This easy-to-make recipe is a great way to repurpose leftover chicken or a store-bought rotisserie chicken, and can be customized to your taste with a variety of fresh vegetables, such as carrots, peas, and onions, which add a burst of flavor to each bite. For an even quicker prep, feel free to substitute with frozen vegetables – either way, this cozy pot pie is sure to become a family favorite.