Homemade Dumplings

Growing up, I was spoiled by my mother’s exceptional cooking skills, and one of my fondest memories is of her hearty stews, always accompanied by tender, fluffy homemade dumplings. In our household, processed foods and microwaves were unheard of, and the love and care she put into every meal was palpable in every bite. To this day, I continue her tradition of cooking from scratch, relying on simple, time-tested techniques and an electric stove to bring out the full flavor and texture of my ingredients, just like my mother taught me – and that’s exactly how I make these homemade dumplings, with love and care in every fold.