Healthy Pasta Primavera

Feast on irresistible flavors in the vibrant flavors of spring with our Healthy Pasta Primavera recipe, a symphony of sautéed vegetables that will transport your taste buds to a sunny garden. This effortless dish is a colorful medley of tender asparagus, earthy mushrooms, sweet yellow squash, and juicy cherry tomatoes, all harmoniously combined with al dente pasta to create a nutritious and satisfying meal that’s perfect for a quick weeknight dinner or a leisurely weekend lunch. With every bite, the freshness of the vegetables shines through, making this recipe a true celebration of the season’s best offerings.