Quick Black Bean Chilaquiles

Enjoy every bite in the vibrant flavors of Mexico with our Quick Black Bean Chilaquiles, a breakfast dish that’s as easy to prepare as it is delicious. This ingenious recipe transforms last night’s leftover chips into a crunchy, salsa-infused base, topped with protein-packed black beans, sautéed veggies, and a fried or poached egg. Perfect for a busy morning, this Mexican-inspired breakfast is ready in no time, and its bold flavors will keep you energized until lunchtime. Plus, feel free to customize with your favorite toppings, such as diced avocado, sour cream, or shredded cheese, to make it your own.